LUNCH MENU

Call for take out! (603) 593-3303

SOUP 'n more...

Soup of the Day 

Baked French Onion

Chowders & Stews (if available)

½ Chef Choice Sandwich of the Day & Cup of Soup 

Hot Entrees​​

Haddock or Chicken Bruschetta

Fish & Chips

Today’s Quiche

Coconut Shrimp

Shrimp Fettucini  

House Marinated Steak Tips

Hot Sandwiches

Served with white or sweet potato fries or a demi green salad & a pickle

Reuben

California Chicken

New England Crab Cake Sandwich

Wild Mushroom Wrap

Grilled Cheese

add bacon, tomato, or avocado

Sandwiches

Served with white or sweet potato fries or a demi green salad & a pickle

 

Monadnock Turkey Club

BLT

add chicken 

Hummus Wrap

Burgers

Burger

Fun-Guy Burger

The Bleubeard

Alaskan Salmon

Garden Veggie

Fried Haddock “Burger”

Salads

Garden

Gap Mountain Blue

New Hampshire

Greek

Sunflowers’ Wedge

Caesar

Add to any salad: Grilled Chicken, Chicken Tenders, Smoked or Grilled Fresh Salmon, Grilled Shrimp, Steak Tips

Dressings: Sesame Ginger, Bleu Cheese, Ranch, Balsamic Vinaigrette, Honey Mustard, Russian, fat-free Raspberry Vinaigrette, fat-free Sun-Dried Tomato Vinaigrette, Italian, Greek, Sunflowers Maple Vinaigrette +.50 if not included with salad

Sides

White & Sweet Potato Fries

Chips | Lay’s Classic

Gluten-free roll or bread

Children's Menu

11 & under

Hamburger or Cheeseburger  

Grilled Cheese  

Chicken Tenders 

Above served with French fries or fruit

Macaroni & Cheese  

Peanut Butter & Jelly or Fluff  

Ice Cream Scoop (with Chocolate Sauce)

Bowl of Fresh Seasonal Fruit  

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